Oak Smoked Salmon.

Farmed and Cold Smoked in the Shetland Islands.

Primitive. "Exceptional"

I invite you to visit my smokehouse and tasting room here at Longhill, Maywick to learn how I make my smoked salmon and sample some of the flavours I create.

Learn about the process with a tasting session

I offer unique sessions at my smokehoues where you can explore and learn...

More information & Booking

Contact Me

David Parham

The Hand-Made Fish Co'

Longhill, Maywick. Bigton. Shetland Islands. ZE2 9JF

Tel: 01950422214  

Email : sales@handmadefish.com